About the Club

Winemaker's Challenge Wine Club is more an experience than a club. I invite you to be a part of the wine process; to engage in seeing how wine is made from an insider in the wine industry. This Wine Club is a forum to get to know the winemakers and their wine while enjoying the passion around winemaking.
– AB

Mark Torrance

Estate Manager,
Peller Estates

Describe your most unusual day: 

That would be when I hitchhiked (obviously many, many years ago) from Scotland to the south of France... but the details are incriminating, sorry.

 

As a current wine club member you can switch from your current Wine Club to Winemaker's Challenge Wine Club
or
continue receiving you current Wine Club and ALSO receive Winemaker's Challenge every other month.

I am currently a member of one of the following Wine Club(s):

Hillebrand Wine Club
Thirty Bench's No.30
Peller Estates Wine Club

I would like to SWITCH from my current club to Winemaker's Challenge Wine Club.

I would like the 3 bottle package every other month
I would like the 6 bottle package every other month

I would like to ADD Winemaker's Challenge Wine Club to my current Wine Club(s).

I would like the 3 bottle package every other month
I would like the 6 bottle package every other month

Name:
Phone:
Postal Code:
Email:

Submit

UPCOMING WINERY EVENTS

Icewinemaker's Dinner - A Hillebrand Tradition
Saturday, January 21
5:30 pm Reception
Start your evening in the heart of the Icewine Festival with a reception at Wine Country Vintners. Winemaker Craig McDonald will show you how Icewine pairs with savoury foods while you sip our signature Icewine Cocktail with artisanal charcuterie. Hop on our bus to Hillebrand and sit down to Chef Frank Dodd's 6-course Icewine Tasting Menu. After dinner, we'll head downtown to join the Icewine Cocktail Competition Party. $135 per Wine Club Member, exclusive of taxes and gratuities. Book Now

Snowshoeing Through
the Vineyards at
Thirty Bench
Weekends starting January 14 at
12 noon and 3 pm
Join the Thirty Bench team for a Snowshoe trek through our Riesling vineyards. Local Snowshoe experts will teach you tips and best trekking methods while our Thirty Bench wine consultants guide you through samples of Thirty Bench wines amongst the snow covered vines. More Details

Icewinemaker's Lunch
Saturday, January 21
Hosted by Winery Chef and CityLine personality Jason Parsons, all four courses of this lunch are made or paired with Icewine.  After lunch, we will toast Icewine Marshmallows over an open fire.  $85 per person, exclusive of taxes and gratuities. Book Now